Pozdnyakova Tatyana Nikolaevna
Post — teacher
Information about the education
- Kemerovo Technological Institute of Food Industry, 1992, specializing in "Technology and catering organization." qualification - process engineer;
- Barnaul Pedagogical University, 2004, majoring in Management of Educational Institution
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Information on advanced training
- Center of culinary art, School of chocolate, 2017, according to the program "The modern confectionery art (caramel, chocolate, cakes, cake), the certificate;
- AKIPKRO, 2017, "Pedagogical control and evaluation of the development of educational disciplines (professional modules) of the ACT educational program in the process of intermediate and final certification using the demonstration exam methodology," certificate, 32 hours;
- "Application of modern techniques in confectionery business in accordance with the standards" WorldSkills, "certificate
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